George's Market & Nursery
Latham Store Colonie Cafe
Fall Is Here

Perennials and Shrubs
Buy 2, Get 1 Free

perennials-shrubs.jpg
Perennials and Shrubs

Mums, Straw, Cornstalks, Scarecrows, Dried Flowers, and Pumpkins

Mumspumpkins-cornstalks
pumpkins-cornstalks

Lots of Fresh Veggies

fresh veggiesfresh veggies
Farm Fresh

Apples and Apple Cider

apples

Call us to order your Pies, Fudge, Apple Cider and Donuts!

(Call the Latham Store at 518 785-4210 or Colonie Cafe at 518 869-3662 to place an order)

Fudge and sweets
donuts
holiday preview party

Fall Cleanups

fall cleanups

Don't Forget to Schedule your Fall Cleanups. Call George's at
518-785-4210 to make an appointment

Loving Your Mum

By Tamara Galbraith

Chrysanthemums are one of the staples of the late fall garden. Their hardiness and color range make them perfect for both the landscape and container holiday arrangements.

These tough plants will thrive in less than ideal conditions, although they prefer full to partial sun and good, well drained soil. Their shallow root system dictates that they be watered often. Apply a balanced fertilizer on a regular basis.

After plants are done blooming, pinch or shear back so the mum will eventually develop a bushier shape. Once fall arrives again, don't trim them anymore so buds can develop, and switch to a fertilizer higher in phosphorus to promote blooming.

Mums will survive winter in most zones; however, if you are in one of the extreme northerly areas, apply a thick layer of mulch over your mums to protect them or dig them up and put them in the garage for the winter.

Aphids are the main mum munchers. Other than those little beasts, mums experience little other insect damage.

Believe it or not, the one thing that can really affect the flowering of your mums is nighttime light, so do not plant them where they will be exposed to streetlights or foundation lighting. Like us humans, mums need a good night's sleep to be at their best.

september garden tasks

As summer winds down and autumn starts to make way for winter, September brings us cooler temperatures, colorful scenery, and the end to another season of gardening.

We still should have a few weeks to go before we have to worry about freezing temperatures, but it's a good idea to keep an eye on the forecast. If a frost is predicted, you'll want to get anything left to harvest out of the garden beforehand or you'll run the chance of it being ruined.

September is a great month to start shopping for bulbs. Tulips and daffodils tend to be everyone's standards, but mixing in some crocus, pushkinia, fritillaries, or lilies will extend the time that your beds will be showing off their vibrant colors. If you're not sure where to start or are looking for something new, our staff would be glad to help you choose some great varieties to plant this year.

This is also a great time to divide and transplant spring and summer-flowering perennials. After a few years, perennials will be sprawling and overgrown and dying off in the middle. Trim them back and divide them, leaving enough of a root ball on each section to allow each plant to grow on its own. When transplanting, space them out enough for them to grow back to full size without crowding each other too much.

As the leaves begin to fall, you might be tempted to rake all of the leaves up and bag them for the curb. It's a good idea to leave some in your beds and your garden though, as they will create a protective layer, keeping the soil slightly warmer and will break down, providing nutrients for future seasons. If you have space, leaves can be a great starter for a compost pile, too. If you'd rather mow the leaves instead of raking, make sure to do a few passes to break them up well. A thick layer of leaves will starve your lawn of oxygen and light, which can kill the grass if left long enough.

You'll want to keep mowing regularly until your lawn goes dormant for the winter. Fall is the best time to fertilize your lawn, especially if you only do it once a year. If you overseed early in September, you should still have time to overseed any bare spots and get the grass established before the frost sets in. This is also the best time to attack any perennial weeds. Any left around now will come back in the spring.

In your vegetable garden, planting season is over, besides garlic, of course. Garlic will grow roots underground through the winter, put off vegetation in the spring, and will be ready for harvest early in the summer. Break up a head of garlic and plant the cloves with the pointy end up. Just remember to mark where you planted it, so you won't disturb it when you're preparing your beds in the spring. As the plants in your vegetable garden begin to die off with the cooler temperatures, it's a good idea to just chop them at ground level and drop them where they are. They'll break down a bit over winter and provide a good mulch next season.

Reciepe

Ingredients:

  • 1 (10 ounce) package mixed salad greens
  • 1/2 cup slivered almonds
  • 1/2 cup crumbled feta cheese
  • 1 cup tart apple, cored and chopped
  • 1/4 cup sliced red onion
  • 1/4 cup golden raisins
  • 1 cup raspberry vinaigrette salad dressing

Step by Step:

  • In a large salad bowl, place the salad greens, almonds, feta cheese, apple, red onion and raisins.
  • Toss to blend.
  • Apply salad dressing to individual servings.

Yield: 6 servings

print

George's Market & Nursery:
240 Wade Road Extension, Opposite Target,
Latham, New York 12110

Open 8:00AM-6:00PM Mon.-Sat.
9AM-5pm Sunday



Call for a Free Estimate: Phone: (518) 785-4210
George's Market and Café:
945 Watervliet Shaker Road,
Albany, NY 12205

Open from 9:00AM - 5:00 PM

Colonie Cafe (Open for lunch 5 days a week)

Call to place an order: (518) 869-3662
 

Click here to unsubscribe or change your address